Situated on the rooftop of the luxurious Iberostar Selection Llaut Palma hotel, the beautiful KATAGI Blau offers diners a daring culinary experience that fuses Asian flavours with local produce. Understanding gastronomy as a sensory journey, the restaurant invites guests to savour an innovative proposal that is both healthy, imaginative and diverse.
About KATAGI Blau
This year, KATAGI Blau was chosen as the ‘Best Asian Fusion Restaurant in Europe’ at the World Luxury Restaurants Awards. A notable achievement, thanks to its selection of unique products and unbeatable service in an exceptional environment, which allows you to enjoy a gastronomic proposal of the highest level.
KATAGI Blau is a true reflection of Iberostar’s commitment to gastronomy, positioning the restaurant on the international panorama of haute cuisine. With a focus on a creation of dishes from the best raw ingredients, local and fresh products, the kitchen offers a second to none adventure for the taste buds.
The result is an unparalleled dining experience which makes the perfect companion to awe-inspiring views over the stunning Bay of Palma. Led by the prestigious German Chef Gunnar Blischke, guests can immerse themselves in an executive lunch during the week, delicious Sunday brunch, teppanyaki experience or a scrumptious signature cocktail.
More about KATAGI Blau
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Address: Av. d’Amèrica, 2, 07600 Palma
Telephone: +34 971 59 60 18